We have all been in a situation when we have felt like indulging in a mouth-watering dessert but are unable to do so. The aroma of a pudding coming from your kitchen is something that we are all familiar with since our childhood. It is delicious and oh-so comforting! However, our fast-paced lifestyle hardly spares us any free time. We are stuck in a spiral of multitasks throughout the day. So, whenever we get some time off, most of us prefer to relax and spend quality time with friends and family instead of baking. Baking is not as easy as it looks. It requires the perfect blend of all the ingredients, ample time and a great amount of patience to make the perfect dessert. Wait. What if we tell you that you can bake your favourite bread pudding with a flavoursome ingredient in just under 20 minutes? Yes, you heard us right!
Here we bring you another bread pudding recipe that you can try at your home. It is a quick and easy Cinnamon Bread Pudding recipe that will leave you asking for more! This cinnamon bread fusion will get you in the mood for the brightest day. It is one of the most comforting foods and is made of soft brioche and cinnamon powder. A match made in heaven! Once you try out this recipe, you’ll be addicted to it just like we are. So, let’s learn how to make it:
Cinnamon Bread Pudding Recipe: How To Make Cinnamon Bread Pudding
To begin with the recipe, grease the baking tray generously with butter and keep aside. Cut the bread into cubes and layer it in a line in a tray.
Now, in a bowl, add 3 eggs, sugar and nutmeg powder. Whisk everything together. Pour the custard over the bread and let it sit until the bread absorbs it all. Then bake it until it’s golden brown and crispy from the top. You can enjoy it with some sweetened cream or black coffee.
Now that you know how to make it, try this quick dessert recipe at home and let us know about your experience in the comments sections below. Happy Baking!
Click here for the detailed recipe: Cinnamon Bread Pudding Recipe